Pomegranate Bourbon Smash
The bourbon smash gets a winter cocktail makeover thanks to antioxidant rich POM pomegranate juice.
Servings: 1 Cocktail
Ingredients
- 2 oz. John AP Conoley Bourbon Whiskey
- 1/2 oz. real maple syrup
- 3/4 oz. POM pomegranate juice
- 1/2 lemon cubed
- 5 mint leaves
- club soda
Instructions
- Add lemon, maple syrup and mint to shaker and gently muddle.
- Add ice and bourbon to shaker and vigorously shake.
- Strain cocktail into a rocks glass with ice.
- Top with club soda to liking.
- Garnish with mint sprig and lemon wedge.
- Enjoy!