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Hot Minky | Salted Caramel Spirit

Ingredients

  • 4 oz Hot Chocolate
  • 1 oz BSD Salted Caramel Spirit
  • 1/2 oz Godivia Chocolate Liquer
  • 1/2 oz Rumchata
  • 1/2 oz Kahlua
  • 1/2 oz half and half cream

Instructions

  • - Add Salted Caramel Spirit, chocolate liquer, rumchata, Kahlua and cream, mix.
  • - Mix. Then pour in the hot chocolate.
  • - Top with whip cream and sprinkles.