Stills, Mash & More
Learn a little about the history
that drives our local flavors.
Cookin' up Good Stuff
Recipes and more for your
refreshment and enjoyment.
Come for a Visit
Tour the distillery and
taste the goods.
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Spirited Recipes and Reads
John AP Conoley Bourbon Whiskey Punch is crafted with our smokey Bourbon Whiskey. The oaky bourbon flavor brings a rich balance to the mixture of tart cranberries and sweet apple cider in this delicious fall punch. For a beautiful garnish and to keep the punch...
It’s been a tradition for many families to gift a sample size of one’s favorite spirit in their stocking hanging neatly over the fire. We’ve complied our signature spirits all in one rectangular box perfect to sit or wrap and place under your tree. Inside each...
JAPC BOURBON CHOCOLATE CAKE **This recipe contains alcohol that is not cooked out. Do not give this cake or icing to anyone under the age of 21** 1 cup (2 sticks unsalted butter, more for greasing the pan)2 cups all-purpose flour5 ounces of dark chocolate1/4 cups...
Bourbon is an American whiskey distilled from a mash made primarily of corn. Despite its rising popularity, bourbon continues to be a mystery to many. So, we asked, “What does the beginner who wants to be a bourbon expert need to know?” This Instant Expert guide is your answer.
Whiskey, scotch, bourbon? What’s the difference? All bourbon is whiskey but not all whiskey is bourbon. Discover the their differences and more in our free guide and become a whiskey connoisseur.